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2026 Fall-Winter Class Schedule

  • Cinnamon Rolls

    Cake Works 2891 S Bascom Ave, San Jose, United States

    Julie is rolling out all her secrets in this one-night cinnamon roll extravaganza! 🌀✨ Learn how she makes her huge, gooey, irresistible cinnamon rolls from start to finish, with tips you won’t find in a recipe card. You’ll see exactly how to create rolls that are fluffy, fragrant, and downright unforgettable. Note: class is limited…

    $80
  • Cookie Decorating – Halloween

    Cake Works 2891 S Bascom Ave, San Jose, United States

    Get into the Halloween spirit with a frightfully fun cookie decorating class! You'll transform Julie's delicious homemade sugar cookies into edible works of art using buttercream, rich chocolate fudge, and flow icing. Learn decorating techniques, piping tips, and creative finishing touches as you create a collection of festive cookies that are almost too cute to…

    $80
  • Burnt Almond Cake

    Cake Works 2891 S Bascom Ave, San Jose, United States

    Bring home a taste of the Bay Area with one of our most popular classes! This beloved bakery classic features layers of tender cake, silky custard frosting, and the signature crunchy "burnt" almonds that make it unforgettable. Each student will begin with a pre-baked cake, then learn how to prepare the iconic custard frosting, caramelize…

    $80
  • Hand Pies

    Cake Works 2891 S Bascom Ave, San Jose, United States

    Everything you love about pie—in the palm of your hand! Learn to create flaky, handheld pies filled with delicious fruit fillings like Cherry, Lemon, Raspberry, and additional seasonal flavors if time allows. You'll assemble, bake, and sample your creations before taking home a box of sweet treats perfect for sharing.

    $80
  • Pumpkin Spice Bars & Pumpkin Custard Crunch

    Cake Works 2891 S Bascom Ave, San Jose, United States

    Celebrate the flavors of fall with two seasonal favorites! In this class, you'll prepare moist Pumpkin Spice Bars and our rich, creamy Pumpkin Custard Crunch. Learn the techniques behind each recipe, enjoy warm samples during class, and take home plenty to share with family and friends.

    $80