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Four evenings of instruction will get you ready to impress your family and friends. The first night will bea demonstration of what will be covered in class. You will be taught how to split and fill your cake, frost, smooth, add a border & write. You will learn which tips to use for writing, adding…

Julie is rolling out all her secrets in this one-night cinnamon roll extravaganza! 🌀✨ Learn how shemakes her huge, gooey, irresistible cinnamon rolls from start to finish, with tips you won’t find in a recipe card. You’ll see exactly how to create rolls that are fluffy, fragrant, and downright unforgettable. Note: class is limited to…

In this hands-on class, we’ll dive into two crowd-pleasing favorites: soft, slightly sweet Hawaiian rollsand rich, pillowy milk bread. You’ll make both doughs in class to take home. We’ll also have dough already prepared so we can shape, bake, and enjoy warm rolls together in class. You’ll get to sample each style, compare flavors and…

Dive into the delicious world of tres leches cake! In this fun, hands-on class, you’ll learn how to bake alight, fluffy cake, soak it in a rich blend of three milks, and finish it off perfectly. You’ll pick up pro tips, enjoy tastings, and leave ready to impress with this creamy, crowd-favorite dessert.

Hop into cake pop fun! In this playful class, you’ll turn cake pops into adorable ducks and bunniesusing simple shaping and decorating tricks. It’s creative, hands-on, and full of sweet fun—plus you’ll take home your cute (and delicious) treats to enjoy!