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Learn how to make these popular cookies, but shaped like bunny faces and eggs for a fun, springtimetheme! Some will be pre-made, some we will bake in class, and we will have a variety of fillings to choose from. Students will take home both filled and ready-to-fill macarons.

We are still at it! Come help us celebrate our 51st year in business!

Four evenings of instruction will get you ready to impress your family and friends. The first night will bea demonstration of what will be covered in class. You will be taught how to split and fill your cake, frost, smooth, add a border & write. You will learn which tips to use for writing, adding…

Get ready for serious comfort-food joy! In this hands-on class, we’ll make ultra-fluffy dinner rolls usinga special Asian baking technique that creates impossibly soft, cloud-like bread. We’ll also mix up classic, tender biscuits, bake them fresh, and enjoy them warm with honey butter, fresh strawberries, and whipped cream. Come ready to bake, taste, and fall…

Four evenings of instruction will get you ready to impress your family and friends. The first night will bea demonstration of what will be covered in class. You will be taught how to split and fill your cake, frost, smooth, add a border & write. You will learn which tips to use for writing, adding…