Master the art of one of the world's most elegant and sought-after cookies! In this hands-on class, you'll learn the techniques behind creating beautiful French macarons with their signature crisp shells, delicate "feet," and chewy centers. Because these delicate treats require time to prepare, some shells will be baked during class while others will be…

Skip the donut shop and learn to make your own! You'll fry and finish classic Glazed Donuts, pillowy Angel Biscuits, and irresistible Beignets. The dough will be prepared ahead of class so you can focus on frying, glazing, decorating, and mastering the techniques. Leave with recipes, confidence, and a delicious assortment to enjoy and share.