Celebrate the flavors of fall with two seasonal favorites! In this class, you'll prepare moist Pumpkin Spice Bars and our rich, creamy Pumpkin Custard Crunch. Learn the techniques behind each recipe, enjoy warm samples during class, and take home plenty to share with family and friends.

Fill your cookie jar just in time for the holidays! In this festive class, you'll bake three irresistible favorites: classic Molasses Cookies, rich Brown Butter Cookies, and delicate Danish Butter Cookies. Learn techniques for creating cookies with the perfect texture and flavor, then take home plenty to share—or keep all to yourself!

Big flavor comes in small packages! In this class, you'll bake three delightful cakes that are perfect for entertaining or everyday treats: a bright Lemon Bundt Cake with tangy lemon glaze, a classic Pineapple Upside-Down Cake, and a flavorful Orange-Cranberry Cake. Discover tips for moist, tender cakes and beautiful finishes while creating desserts everyone will…

Nothing says comfort like warm, homemade dinner rolls fresh from the oven. In this hands-on class, you'll shape and bake two delicious varieties: soft, fluffy dinner rolls and sweet Orange Rolls. Since great bread takes time, the dough will be prepared in advance so you can focus on shaping, baking, and learning the techniques to…

Ready to expand your bread-baking skills? In this follow-up class, you'll create elegant Butter Fan Rolls and incredibly soft Milk Bread Rolls. As with our original Dinner Roll class, the dough will be prepared ahead of time to allow for proper rising, giving you the opportunity to focus on shaping, baking, and finishing these beautiful…