Big flavor comes in small packages! In this class, you'll bake three delightful cakes that are perfect for entertaining or everyday treats: a bright Lemon Bundt Cake with tangy lemon glaze, a classic Pineapple Upside-Down Cake, and a flavorful Orange-Cranberry Cake. Discover tips for moist, tender cakes and beautiful finishes while creating desserts everyone will…

Nothing says comfort like warm, homemade dinner rolls fresh from the oven. In this hands-on class, you'll shape and bake two delicious varieties: soft, fluffy dinner rolls and sweet Orange Rolls. Since great bread takes time, the dough will be prepared in advance so you can focus on shaping, baking, and learning the techniques to…

Ready to expand your bread-baking skills? In this follow-up class, you'll create elegant Butter Fan Rolls and incredibly soft Milk Bread Rolls. As with our original Dinner Roll class, the dough will be prepared ahead of time to allow for proper rising, giving you the opportunity to focus on shaping, baking, and finishing these beautiful…

We expect this one-night class to be very popular, and each class is limited to five people, so we are offering it twice! Learn how to make three different kinds of pie from scratch - upside-down apple pie, pumpkin pie and a chocolate layer pie.

We expect this one-night class to be very popular, and each class is limited to five people, so we are offering it twice! Learn how to make three different kinds of pie from scratch - upside-down apple pie, pumpkin pie and a chocolate layer pie.