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Hop into cake pop fun! In this playful class, you’ll turn cake pops into adorable ducks and bunniesusing simple shaping and decorating tricks. It’s creative, hands-on, and full of sweet…

This candy is popular no matter what time of year we offer it! Learn to make marshmallow fromscratch, then cover it with chocolate. We’ll then roll it in nuts and…

In this class, we’ll make a no-bake chocolate éclair cake layered with creamy pudding, graham crackers,and rich chocolate frosting—no oven required. Banana pudding will be freshly made and ready to…

These nostalgic Easter goodies are the subject of one of our most popular spring classes - and havebeen for decades! We will have the sugar eggs ready to decorate and…

Julie’s famous sugar cookies will be baked and ready to decorate in this one-day class featuring anEaster theme.